Ikirahuri gikoreshwa muri iyi 1000ml Hejuru - Icupa rya Glass Wine Icupa ryerekana urumuri rudasanzwe kandi rwimiterere. Isuku yacyo igaragara kumaso, nta mwanda ugaragara cyangwa ibibyimba. Ibi bituma uyikoresha cyangwa ushimisha abona neza ibara rya vino akoresheje icupa, uburambe bugaragara bujuje ibisabwa na rubanda "ikirahure cyiza." Ikirahure kandi gifite ubunini buciriritse, butanga uburemere bwintoki mu ntoki bitaremereye cyane kubikoresha, mugihe bitanga ubuziranenge bwibicuruzwa binyuze muburyo bwabyo. Ubunararibonye bwa tactile nigipimo gisanzwe cyo gutandukanya - iherezo riva mubipfunyika bisanzwe. Ibirindiro bya 1000ml Hejuru - Icupa rya Glass Wine Icupa ryakozwe muburyo bworoshye bwo gukora buri munsi no gusuka. Ihuza neza mu kiganza cyawe, itanga gufata neza kandi igenzura neza. Ibi byoroshye ariko bitekerejweho byerekana kumva ko utekereje.
Ibisobanuro birambuye
|
Uburyo bwo gupakira |
Umuntu ku giti cye - yicaye + Ikarito ikarishye (imbaraga zo kwikuramo Biruta cyangwa bingana na 600N) |
|
Inguni Ihengamye |
Igishushanyo mbonera gisanzwe: ~ dogere 30 |
|
Kubungabunga Vacuum |
Igipimo cyo kwanduza Oxygene Ntibisanzwe cyangwa bingana na 0.5cc / m² · umunsi nyuma yo gufunga vacuum |
|
Kuzuza Ubwuzuzanye |
Birakwiriye kumirongo isanzwe yuzuza: amacupa 3000 / isaha |
|
Gutandukana |
Icupa ryibanze kugirango ritandukane perpendicularity Gutandukana munsi cyangwa kangana na dogere 1.5 |
Ibibazo
Gupakira & Kohereza
| Gupakira | 1. Igice kimwe mumufuka umwe 2. Ubwinshi bukwiranye na karito yohereza hanze 3. Nta bindi bikoresho byo gupakira mubisanzwe 4. Umukiriya asabwa gupakira arahari |
| Kohereza | Mu kirere, inyanja, cyangwa Express |
| Icyitegererezo cyo kuyobora | Iminsi 5 ~ 7 |
| Igihe cyo gutanga | Hafi yiminsi 25 ~ 30 nyuma yamakuru arambuye nibikorwa byemejwe. |
Ibirangantego: 1000ml icupa rya divayi ihanze cyane, Ubushinwa 1000ml murwego rwohejuru rwa divayi icupa, uruganda
